The main complications during dengue fever are a decrease in selenium and the blood platelet count in the body. Goat milk is known as the richest source of Selenium as compared to cow and sheep milk. Not just this, people suffering from dengue face digestive issues, which can be improved with goat milk as it has known properties to improve digestive and metabolic utilization of various minerals. As goat milk contains Selenium, it acts as an enzyme that protects from cellular damage, which is caused due to the formation of the by-product of oxygen metabolism due to its antioxidant properties.

Phew! We’ve used up much of our vocab here only!

We’re kidding! To put it in simple words, goat milk contains selenium, which helps in protecting the cells from damage and helps improve blood platelet count.